Description
Our Groundnut Oil (G20) is made using traditional wooden or slow-press extraction methods that preserve the oil’s natural nutrients, aroma, and flavor. Carefully sourced from high-quality groundnuts, this oil is produced without the use of chemicals, heat processing, or artificial additives—ensuring absolute purity in every drop.
Unlike refined oils, cold pressed groundnut oil retains essential fatty acids, antioxidants, and vitamin E, making it a healthier choice for everyday cooking. Its naturally high smoke point allows you to cook at higher temperatures without breaking down nutrients, making it ideal for deep frying, sautéing, and traditional Indian recipes.
The rich, nutty aroma enhances the taste of your food while maintaining nutritional balance. From everyday meals to festive cooking, this oil supports a wholesome and authentic culinary experience.
Packed in a durable, food-grade metal tin, the oil remains protected from light and contamination, preserving freshness and quality for a longer period. This bulk 15-liter pack is especially suitable for large families, restaurants, temples, caterers, and health-conscious households that prefer natural cooking oils.





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